Packing : Packed in best quality glass jars with quality seal on top.
Shelf life of 12 months.
Red Chilli / Yellow Mustard Powder / Amchur / garam masala / salt / zeera / dhania powder / sauf / heeng / mustard oil / kalonji / ajwein
Dip into this spicy red chilli pickle speciality by Born Spicy. Handpicked red chillies have been seasoned with spices for enhancing the flavour of this exotic mix. This is purely a vegetarian product.
No preservative or no artificial colours are being used while processing the product. This peculiar product is best for spicy lovers who loved to enhance their taste buds.
They are the best to have with Parathas as your morning breakfast. Something spicy with parathas is the most desired way to have them. These large chunky stuffed chillies with coarse masala is a finger-licking product to pay attention to.
Packed in the best quality glass jar with a quality seal on top. The shelf life of the product is 12 months. The ingredients used are red chilli, sauf, heeng, mustard oil, kalonji, mustard powder, amchur, garam masala, salt, zeera, dhania powder, etc. The benefits of green chillies in your meal includes-
Red chillies are jam-packed with Vitamin C that helps in supporting the immune system and combat chronic diseases.
There are very powerful antioxidants in red chilli that help in clearing blockages in blood vessels and arteries.
They are used in certain Indian and Pan Asian recipes for the taste they provide. They are used less for spiciness and more for flavour.
The best way to consume both red and green chilli is by eating them raw. This will help you get rid of any problems associated with the adulteration and mixing of synthetic colours in the powder.